BEER COUNTRY, CALIFORNIA, CRAFT BEER BLOG, SONOMA MAGAZINE

Cooperage Brewery and Peloton Culinary Team up to Raise$17,000 for Sonoma County Fire Victims

Cooperage Brewery and Peloton Culinary & Catering teamed up to organize and dinner and raffle for fire relief.   Nearly $17,000 was raised in total and the winner of the grand prize raffle item gifted the winnings to a friend who lost his home and business in the fire. Read the full story on Sonoma… Read More Cooperage Brewery and Peloton Culinary Team up to Raise$17,000 for Sonoma County Fire Victims

FOOD BLOG, FOR THE LITTLES, MY DASH, RECIPES

Giving Thanks – Crazy Addicting Peanut Butter Balls for Thanksgiving

Thanksgiving is about enjoying family and friends. Appreciate the priceless things in life – health, security, work we love, loyal friends, and of course eating great food.   Today I take time to realize how lucky I am to have what I have: my home, my family, people who love me, a great job that… Read More Giving Thanks – Crazy Addicting Peanut Butter Balls for Thanksgiving

BEER COUNTRY, CRAFT BEER BLOG, DISCOVER LOCAL, SONOMA COUNTY

Small Businesses Join Forces to Raise Funds for Sonoma County Fire Relief

The horrific fires of 2017 will be forever talked about, years down the road. But as we Sonoma natives go on about our lives, whether we lost our homes, were displaced, or were spared we go on about our lives with the constant reminder from the smell of burnt wood and metal and the devastation… Read More Small Businesses Join Forces to Raise Funds for Sonoma County Fire Relief

HEALTHY LIFESTYLE, SALADS + SIDES

Everything Green Salad

Romaine 1 green apple 1 cucumber 1 avocado A handful of black olives 1 teaspoon whole grain mustard Meyer lemon olive oil chopped cilantro Method: Chop romaine and all vegetables and avocado, put in a salad bowl add in the mustard and olive oil, mix and enjoy.